Painterly guildhall serving of Protein-packed Pesto beside muted-rust linen.

Regular Foods · Sauce · by Mara

Mooncap Protein-packed Pesto

Protein-packed Pesto

Spinach, basil, cottage cheese, and Parmesan blend into a bright green pesto with creamy body. Mara uses it to wake up chicken, fish, or vegetables without a speech.

Total time
About 15 min
Yield
4
Serving
1/2 cup
Texture
Regular

Ingredients

  • 1/2 cup water
  • 1 10-ounce package frozen, chopped spinach (thawed and well drained)
  • 1/3 cup 1% cottage cheese
  • 1/3 cup fresh basil (or 2 tablespoons dried basil) – fresh preferred
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced

Directions

  1. 1

    Stir together all ingredients in blender or food processor. Next, blend or process until smooth.

  2. 2

    Next, spoon 1/2 cup of mixture on poultry or fish.

PER SERVING

Nutrition

Protein
6g
Calories
77
Carbs
4g
Fat
5g
Sugar
1g
Sodium
292mg

Source nutrition per serving from the supplied PDF; values have not been recalculated for this Guild adaptation. Missing from source: fiber.

Source: Original Guild adaptation inspired by a 2014 bariatric recipe compilation.

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