A small pale-pink strawberry cheesecake protein shake being poured into a clear glass beside strawberries and cottage cheese.

Regular Foods · Smoothies & Shakes · by Bramble

Bramble’s Strawberry-Cheesecake Draught

Strawberry Cheesecake Protein Shake

Cottage cheese gives Bramble’s strawberry draught a cheesecake-like body without a crust or syrup. Fruit, seeds, dairy, and optional pudding mix may not suit every plan; use only after your care team approves each ingredient.

Total time
5 min
Yield
2 small servings
Serving
About 6 fluid ounces
Texture
Smooth

Ingredients

  • 1/2 cup low-fat cottage cheese
  • 1/2 cup plain nonfat Greek yogurt
  • 1/2 cup unsweetened almond milk or care-team-approved liquid
  • 1/2 cup frozen unsweetened strawberries
  • 1/2 teaspoon vanilla extract, optional
  • 1 tablespoon sugar-free cheesecake pudding mix, optional and only when approved
  • 4 ice cubes, optional

Directions

  1. 1

    Add the approved liquid, cottage cheese, yogurt, strawberries, and any approved optional ingredients to a blender.

  2. 2

    Blend until completely smooth, stopping to scrape the sides if needed.

  3. 3

    Divide into two small servings.

  4. 4

    Eat or sip only at the pace and volume directed by your care team. Refrigerate the second serving promptly and use it within 24 hours.

PER SERVING

Nutrition

Protein
14g
Calories
115
Carbs
10g
Fat
2g
Fiber
1g
Sugar
7g
Sodium
210mg

Estimated per half recipe using low-fat cottage cheese, plain nonfat Greek yogurt, unsweetened almond milk, and unsweetened strawberries. Brands vary; calculate exact values from your own labels.

Source: Inspired by USDA MyPlate’s “Strawberry and Banana Fruit Smoothie” (https://www.myplate.gov/web/web/recipes/fruit-smoothie-ii) and Boston Medical Center’s bariatric protein-shake framework (https://www.bmc.org/sites/default/files/2025-01/Bariatric_Post-Op_Dietary%20stages%20English.pdf); independently developed and worded Guild adaptation.

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